 | |  | MCO-GS-10S
Master Series Convection Oven, gas, single-deck, standard depth 39", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 25-1/2"legs, EnerLogic™ Technology, 60,000 BTU. Call for more details! |
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Garland Products!
1-608-271-8514 |  | G36-6R
G Starfire Pro Series Restaurant Range, gas, 36"W, (6) 33,000 BTU open burners, with cast iron top & ring grates, standard oven w/3 position rack guides w/oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" s/s legs with adjustable feet, 236,000 BTU. Call for more details! |
|  | U36-6R
U Series Restaurant Range, gas, 36"W, (6) 32,000 BTU open burners, with cast iron top & ring grates, standard oven w/3 position rack guides w/oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" s/s legs with adjustable feet, 230,000 BTU. Call for more details! |
|  | U36-6R
Sunfire® Restaurant Range, gas, 36"W, (6) 30,000 BTU open burners, with cast iron top & ring grates, standard oven w/2 position rack guides w/oven rack, s/s front, sides, plate rail, backguard, & high shelf, 6" s/s legs with adjustable feet, 213,000 BTU, NSF, CSA. Call for more details! |
|  | SDG-1
SunFire Convection Oven, gas, single-deck, two-speed fan, electromechanical thermostat and 60 minute timer, (5) chrome plated oven racks per deck, electronic spark ignition, dependant 60/40 doors with windows, stainless steel front, sides, top, and 25-1/2"legs, porcelain cavity, 80,000 BTU, NSF, CSA. Call for more details! |
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